Back ground story:
Years ago I had the honor of working side by side with Chef Arpad Olah who is not only a creative genius but a close personal friend and mentor. He and his beautiful family are dear to my heart and I think of them each time I recreate this amazing dish. This was one of his signature dishes and I swear I ordered it almost every night post shift. Horseradish Roasted Salmon with Tomato Coulis. Dude.
Sea Salt and Cracked Pepper Salmon
425 /20 Minutes
Top with Horseradish Mayo, Kicked Up with Garlic and Herbs
Hi Heat (broil) 6 Minutes or Until Brownish and Goldish
Serve with Deconstructed Tomato Coulis or My Next Post “Blistered Tomatoes with Buffalo Mozzarella and Goat Cheese”
Served with Toasted Garlic Whipped Potatoes….. sheeeeeezzzzzzyeahhh!